Lentil Shepherd’s Pie

Creamy mashed potatoes, vegetables and lentils in gravy makes for a perfect bite of deliciousness. All of the comfort and flavour of a traditional Shepherd’s Pie, but meat-free. This recipe uses lentils to provide the meaty texture and you can still count on the creamy […]

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Seitan Cassoulet

A cassoulet is a French stew that typically contains pork, white beans and a tomato based sauce. This recipe was inspired by a cassoulet that I saw Jamie Oliver make on one of his cooking shows, quite some time ago. In my version, we use […]

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Vegan Butternut Squash Chilli

This delicious chilli recipe features winter butternut squash to sweeten and balance the spice, 4 cups of cooked beans and smoked paprika to add to the flavour profile. Perfect for a cold winter dinner, serve on it’s own or over a bed of brown rice/quinoa […]

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