Don’t underestimate this recipe, it’s so simple but so delicious. The crunch from the celery is so satisfying and the dill just adds the perfect little something. This salad is perfect in a sandwich, I like to add some crunchy lettuce and cucumbers (as pictured) and it works just as well on top of a… Read More Dilled Chickpea Salad
You can’t go wrong with a good hearty salad, and this one is both elegant and really simple. It comes together in about 15 minutes (plus some time to chill in the fridge). I used orzo as the base of this salad, but you could easily substitute other grains like wild rice, quinoa, brown rice… Read More Herbed Orzo Salad with Asparagus, Peas and Chickpeas
This is a perfect summery cottage salad. The sweetness from the grilled peaches marries beautifully with the spicy arugula. Hints of mint will make your tastebuds dance. The maple vinaigrette dressing is very versatile, make a big batch on a Sunday and it’s perfect salads, all week long.
A hearty fall and winter salad made with massaged kale and roasted butternut squash. Massaging the kale helps to soften the leaves making it easier to chew and helps change the bitter taste to a little bit sweeter.
This fresh summertime dish can be served as a salsa or salad. Beans add protein and bulk, helping to keep you satisfied for longer.
A great Fall dish, full of rich caramelized flavour from the roasted vegetables. This is a good one to bring to potluck style dinner or lunch get-togethers.